For seniors and those in recovery, the quality and safety of their meals are extremely important. Happilaff CH-208's puree function makes it easy to prepare soft foods that are easy to eat, while retaining a satisfying texture and nutrition.
ð± Soft Food Level Classification
| Level | Condition | Target |
|---|---|---|
| Blended Food | Pureed/mushy | For those with dysphagia |
| Minced Food | Finely chopped | For those with weak swallowing function |
| Soft Diet | Softly boiled | For those with weak teeth or chewing ability |
ð Care Food Recipes
Recipe 1ïœPumpkin and Carrot Puree made with CH-208
Ingredients: 200g pumpkin, 1 carrot, 300ml chicken broth, 5g butter
- Boil pumpkin and carrot in tea until very soft.
- Add all ingredients to CH-208 and blend until smooth.
- Return to pan, warm, and add butter.
â Rich in beta-carotene and dietary fiber. Thick, smooth texture that is easy to swallow.
Recipe 2ïœChicken and Daikon Radish Blended Soup made with CH-208
Ingredients: 100g chicken thigh, 100g daikon radish, 1/2 green onion, 500ml chicken broth, 1 tsp miso
- Boil all ingredients in tea until soft.
- Add to CH-208 and blend until smooth.
- Adjust seasoning and serve.
â Rich in protein and dietary fiber. Easy to drink when served warm.
Recipe 3ïœBanana and Yogurt Drink made with CH-208
Ingredients: 1 banana, 200g yogurt, 100ml milk, 1 tsp honey
- Add all ingredients to CH-208.
- Blend until smooth (20 seconds).
- Easy to drink when served slightly warm.
â Rich in energy, potassium, and vitamin B6. For nutritional supplementation during loss of appetite.
ð¡ Tips for Making Care Food
- â Always boil vegetables thoroughly before pureeing with CH-208.
- â Adding thickeners like potato starch will make it thicker and easier to swallow.
- â Stronger seasoning can provide more satisfaction with smaller portions.
- â Serving warm (40-50â) makes it easier to drink.
ð± Happilaff Products Recommended for Care Food & Baby Food
Related Articles: Baby Food Puree Recipes | Complete Food Processor Guide